Watch entegra's live discussion from Wednesday, May 13, "Preparing for the Post-Pandemic Supply Chain Restart"
Sponsored in partnership by Oliver Wyman
The COVID-19 crisis has exposed the risks and vulnerabilities in our supply chain. When recovery does come, will the demands on our supply chain exceed the supply? This discussion will share what food operators should do to ensure that they have the essential supplies to avoid any disruptions in service or threats to their menu quality?
Watch entegra's live discussion from April 29, 2020, on 'Transforming Your Menu Post COVID-19'.
Sponsored in partnership with Campbell's Food Service, General Mills and Unilever Food Solutions
In a post-COVID-19 world, consumers will continue to look for convenient carryout options while foodservice operators will continue to be concerned with delivering quality in a cost-efficient manner. Join entegra for a live discussion on 'Transforming Your Menu Post-COVID-19'. Entegra is bringing together chefs from Campbell's Foodservice, General Mills and Unilever Food Solutions to share emerging practices of how to design quality menus as the foodservice industry plans a recovery from this pandemic.